Organic Spinach Tagliatelle
Organic Spinach Tagliatelle
Regular price
£2.30 GBP
Regular price
Sale price
£2.30 GBP
Unit price
/
per
Organic Kitchen's Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes their pasta so special. This Spinach tagliatelle is also organic, vegan, authentically Italian, additive free, egg free, made using artisan techniques and plastic free.
250g
INGREDIENTS
Durum Wheat Semolina* (GLUTEN), Spinach* (3%).
* Organic
ALLERGENS
For allergen information, please see ingredients in bold