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ORGANIC KITCHEN

Organic Spinach Tagliatelle

Organic Spinach Tagliatelle

Regular price £2.30 GBP
Regular price Sale price £2.30 GBP
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Organic Kitchen's Spinach Tagliatelle is made exclusively from Italian durum wheat semolina flour. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes their pasta so special. This Spinach tagliatelle is also organic, vegan, authentically Italian, additive free, egg free, made using artisan techniques and plastic free.

250g

INGREDIENTS
Durum Wheat Semolina* (GLUTEN), Spinach* (3%).
* Organic

ALLERGENS
For allergen information, please see ingredients in bold

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