Organic Ginger Oat Biscuits

Zingy biscuits with spicy ginger and oats, baked with sustainable palm oil and malt. Perfect for any time of day with tea or spreadable cheese. 

This product is Soil Association and Vegan certified.

200g

INGREDIENTS

oats*26%, wheat flour* (contains absorbic acid and statutory nutrients calcium, iron, niacin, thiamin), sugar*, palm oil*, wholemeal wheat flour*, stem ginger*6% (stem ginger*5.4%, sugar*0.6%), barley malt extract*, ginger powder*2%, raising agents (sodium bicarbonate, ammonium bicarbonate), salt.  

Ingredients are from more than one country. Baked in the UK.
* = organic produce.

ALLERGENS

For allergens information, please see ingredients in bold.
May contain other gluten containing cereals. 

STORAGE

Keep airtight.

PACKAGING

OPP film.